Suitable for all stovetop cooking surfaces as well as in the oven
Bottom of skillet is engraved with Wolfgang Puck's signature
3.5qt Dutch oven -Â perfect for casseroles, roasts, soups or stews; helper handle for steady lifting
8-1/2" skillet pan -Â great for frying omelets, bacon or burgers - prepare small steaks and chops; saute poultry cutlets or fish filets; also doubles as a lid for the Dutch oven;Â base is engraved with Wolfgang Puck's signatureÂ
3.5qt cast-iron Dutch oven - measures approx. 16-3/4"L (with handles) x 9" in diameter x 4"H
8-1/2" cast-iron skillet - measures approx. 15"LÂ (with handle) x 8-1/2" in diameter x 1-3/4"H
Pans are cast iron with enamel-coated interior and exterior surfaces
Oven safe to 450 degreesÂ
Hand wash
