What is All-Clad stainless steel cookware and why is it the best top-of-the-line bake ware you can buy?
All-Clad cookware is made with a heavy aluminum inside which extends up the sides of the pan. It is coated with a stainless steel cooking surface and has an outside layer of magnetic stainless steel. This type of bake ware is ideal for cooking on a gas stove where the flames can burn up the sides of the pots and pans. These types of pots and pans are heavier than the less expensive kinds that you find at cheap discount stores. This cookware is extremely popular among the expert chefs, holds up well in high heat up to 500 degrees Fahrenheit and it comes in a nonstick version as well.
Maybe you like to do lots of browning. If so you may want to use uncoated or non coated cookware for your favorite recipes. A top brand of uncoated pots and pans are made by Wolfgang Puck. Although it is not the traditional non-stick cookware it does have a special coating that prevents sticking and provides for easy clean-up. You can get this quality cookware at very low prices at
http://wolfgangpuckcookware.info
Calphalon nonstick bakeware is a hard anodized aluminum bake ware with a nonstick coating. If you are looking for a cheaper brand that will perform almost as well as the more expensive ones this may be what you are searching for. Plus it is also lighter in weight than most All-Clad varieties or brands. It may require a little more energy on your part during cleanup though since most Calphalon nonstick pots and pans are not dishwasher safe. Another positive aspect to this type of cookware is that it can be used in your oven in temperatures up to about 400 degrees Fahrenheit.
Similar to Calphalon, Wolfgang Puck is a high quality cookware that compares favorably to other top-of-the-line pots and pans and is a very good value for the money. Your favorite recipe will still taste delicious. Famous chef Wolfgang Puck has this line made mostly in stainless steel. Wolfgang Puck pots and pans – like much of the world’s best cookware – is made of 18/10 stainless steel that was chosen for its durability, great looks and the fantastic results it produces. Stainless is also non-reactive with foods, meaning that your flavors remain true. And the bright mirror finish resists foods sticking when heated and seasoned properly, making clean-up faster and easier.
Each piece of Chef Wolfgang Puck’s cookware comes with a 4mm encapsulated aluminum disc in the base for more even heating and cooking on any type of stove. This pan’s tempered glass lid lets you monitor cooking progress without letting heat escape. And the hollow, stainless handle is double-riveted to the pan for a lifetime of trouble-free use.
Wolfgang Puck Stainless Steel Cookware is coated with a patented Excalibur coating. This coating is beyond simple coating, it is patented by Whitford Worldwide and has been proven as one of the most durable coatings, which resists corrosion and remains non-stick a lot longer than other brands. The coating on the cookware is especially interesting because it allows you to use metal utensils in the pots and pans without ruining them throughout the years you have them. Most companies will advice to use plastic or wooden utensils, but this top quality brand and coating lets you have more range of motion in the kitchen.
The debate about nonstick or uncoated has endured for many years, but which is actually better? Experts have always said that uncoated cookware gives better results, but nonstick has its advantages too. Fried eggs and pancakes are a couple of obvious examples of foods that are more fun to cook or bake on a nonstick surface. No more sticking to the pan during cooking or cleanup. Scraping cooked eggs off the pan is not one of the most enjoyable cooking activities. High quality nonstick skillets will contain a fully coated aluminum plate bonded with stainless steel allowing for even heat distribution. You can also find top brands that are dishwasher safe, although most manufacturers will recommend hand washing.
Starting with high quality cookware is a must if you are looking for the most enjoyable cooking experience. And before you can purchase the most ideal bakeware for your needs you have to ask yourself a few questions. How much can I afford? Will it bother me if they are not dishwasher safe? Do I want nonstick or uncoated? Would I prefer better cookware or easier cleanup? After answering these questions you will have a much better idea as to the type of cookware best suited for your personality.
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